Club Menu

Beer & Ale

Pumpkin Ale

A golden amber ale with a light head, featuring the rich flavor of hops infused with spiced pumpkin.

La Noscean Dark Ale

A hearty beer with a thick head featuring a strong bittersweet flavor infused with a hoppy aroma and a hint of honey.

Ishgardian Black Beer

A dark chestnut lager with hints of chocolate and coriander.

Wine

Cabernet Sauvignon

This House Dzemael Cabernet Sauvignon has flavors of O'Ghomoro Berries, toasted hazelnut and cinnamon, complemented by hints of vanilla and toasted oak.

Gridanian Rosé

A blend of Grenache, Rolle, Cinsault, Syrah, and Mourvedre grapes.

Pink Moscato

A blend of Doman orange and jasmine comprise the body of this sweet pink wine, infused with the subtle flavors of pomegranate, valfruit, and cherry.

Mixed Drinks

Apple Butter
Old Fashioned

A rich blend of apple butter, apple cider, bourbon, and bitters. Served shaken over ice in a sugar rimmed glass, and topped off with a splash of club soda and a cinnamon stick.

Bloody Mary

A blend of fresh blood tomato juice, horseradish, celery salt, garlic salt, hot pepper sauce, and other secret ingredients, mixed with vodka and strained into a tall glass with a celery stick garnish.

Dark 'n' Stormy

Dark rum with a splash of ginger beer served over ice with a wedge of lime.

Haunted Graveyard

Bourbon, maple syrup, a fresh slice of La Noscean orange, orange bitters, and rosemary leaves are combined to make this unique drink. Served in a rocks glass over a single ice cube, its most notable garnish is a smoldering stem of rosemary which gives it a foggy, smoky appearance and even more smoky, savory rosemary flavor.

Pumpkin Martini

Combines vanilla, pumpkin juice, cream liqueur, and vodka. Served chilled and strained into a martini glass with a dash of cinnamon and nutmeg.

Witch's Brew

Made with melon liqueur, fresh squeezed La Noscean orange juice, and a splash of lemon-lime soda, this green concoction might have you doing strange things!

Shots

Astral Fire

This extra spicy take on a classic Thanalan Fire Whiskey tastes strongly of cinnamon with subtle after notes of a smokey flavor. It is said to be best served on fire to bring out its rich flavor... not to mention how pretty it looks with its subtle blue flame!

Seadog Rum

This classic La Noscean pirate rum is made following an age old recipe, passed down from one crew to the next. The recipe is never exactly the same, but it pours with the consistency of maple syrup and smells strongly of molasses with a hint of lamp fuel.